Blueberry Bliss Kombucha Cocktail

This refreshing, sweet bitter kombucha cocktail is perfectly balanced making the drink very enjoyable over the entire palate with a complex finish.


  • Bonabooch Wild Blueberry Kombucha

  • ¼ cup blueberries

  • 2 sprigs fresh rosemary

  • 2 ounces vodka

  • ¾ ounce simple syrup

  • ½ lemon, freshly squeezed and strained

  • Ice


1. Muddle blueberries and 1 rosemary sprig in the bottom of a cocktail shaker.

2. Add vodka, simple syrup, lemon juice and ice, then shake vigorously for about 1 minute.

3. Add ice to a cocktail glass. Strain mixture over ice, then top with Bonabooch Wild Blueberry Kombucha.

4. Garnish with remaining rosemary sprig. ⠀


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